Packages effective Jan 2020
*previous bookings remain at quoted prices.
1 Course Buffet or Table service Style $30 per head Min 50 guests
Includes 2 Standard Main selections ( Bones & Rolled Chicken fillet with garlic stuffing or Roast Pork with Crackle or choose your own main course from our menu page. )
4 Vegetables or Salads
Gravy & Sauces
Dinner rolls or garlic bread. Stainless cutlery, Serving Bowls & Crockery plates & bowls. Buffet table with heating equipment.
2 Course Buffet or Table Service $35 per head
Includes 2 Standard Mains
4 Vegetables or Salads
2 Desserts
Gravy & Sauces
Dinner rolls or garlic bread. Stainless cutlery,
Tea & Coffee station with mugs.
Serving Bowls & Crockery plates & bowls. Buffet table with heating equipment.
Water jugs for the tables & water glasses.
3 Course Buffet Style Dinner, Finger Foods & Dessert $40 per head
Includes choice of 4 'Country' Finger Foods
2 Standard Mains
4 Vegetables or Salads
2 Desserts
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery, Serving Bowls & Crockery plates & bowls. Buffet table with heating equipment.
Water Jugs for the tables & water glasses.
3 Course Dinner Al la cart/Table Service/Alternate drop $45.00 per head
Includes choice of 5 'Country' Finger Foods
2 Choices of Standard Mains (alternate drop)
4 Vegetables
2 Desserts (alternate drop)
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery, Serving Bowls & Crockery plates & bowls.
Water Jugs for the tables & water glasses.
3 Course Banquet Style (served in bowls/platters to share on guests tables) $50 per head
Includes 4 silver service Country Finger Foods, either upon arrival or on platters to share on their tables.
2 Choices of Standard Mains
4 Vegetables
2 Desserts
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery, Serving Bowls & Crockery plates & bowls.
Water Jugs for the tables & water glasses.
4 Course dinner Buffet Style $50.00 per head
Includes choice of 4 Country Finger Foods ,
2 Alternate drop Entree,
3 Standard Mains
4 Vegetables or salads
2 Desserts
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery, Serving Bowls & Crockery plates & bowls. Buffet table with heating equipment.
Water Jugs for the tables & water glasses.
4 Course dinner Al la cart/ Table Service/ Alternate drop $55.00 per head
Includes choice of 4 Country Finger Foods
2 Alternate drop Entree,
2 Alternate Drop Standard Mains
2 Alternate drop Desserts.
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery, Serving Bowls & Crockery plates & bowls.
Water bottles for the tables & water glasses.
st 4 Course Banquet Style (served in bowls/platters to share on guests tables) $60 per head
Includes choice of 4 Country Finger Foods,
2 Entree
2 Choices of Standard Mains
2 Desserts.
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery, Serving Bowls & Crockery plates & bowls.
Water Jugs for the tables & water glasses.
4 Course dinner Deluxe. Table service. $60 per head
Includes 4 assorted Country 2 Elegant Finger Foods,
2 Alternate drop Entree,
4 Choices of Standard Mains Buffet or 2 for Table Service (alternate drop)
5 assorted vegetables or salads
4 Desserts buffet or Alternate drop.
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery & Crockery plates & bowls.
Water jugs for the tables & water glasses.
Full Smorgasbord $65 per head.
Includes 8 assorted Country or Elegant Finger Foods
6 Choices of Standard Mains
6 Vegetables or Salads
6 assorted Desserts.
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery & Crockery plates & bowls.
Water jugs for the tables & water glasses.
Full Seafood Smorgasbord $90 per head Try Fresh Australian Seafood.
Includes 8 assorted Country, Elegant or Seafood Finger Foods
6 Choices of Premium or Standard Mains
6 Vegetables or Salads
6 assorted Desserts. Tea & Coffee station with mugs.
Tea & Coffee station with mugs. Dinner rolls or garlic bread. Stainless cutlery & Crockery plates & bowls.
Water jugs for the tables & water glasses.
Complete package $80 per head
Includes a any package not including Seafood, Tables, Linen, Lace for bridle table, Chair covers and sashes. Delivery and pickup up of all equipment.
Cocktail/Tapas Silver Service
Lite Finger foods Country $20 per head Min 100 Guests
Includes a choice of 6 assorted canopies from 'Country' includes hot, cold or sweet. Napkins. This package is suggested for openings, suppers etc.
Finger foods Country package $30.00 per head.
A Choice of 10 finger foods from the 'Country' items hot or cold with a choice of 2 dessert finger foods. Includes tea, coffee ,sugar ,milk, Urn and Mugs. Bread & butter plates and napkins.
This package is suggested for a cocktail party or cocktail style wedding served over a 2 hour period until all guest are full.
Finger foods Elegant package $40 per head
A Choice of 10 finger foods from the 'Country & Elegant' items hot or cold with a choice of 2 dessert finger foods. Includes tea, coffee, sugar, milk, Urn and Mugs. Bread & butter plates and napkins.
This package is suggested for a cocktail party or cocktail style wedding served over a 2 hour period until all guest are full.
Finger foods Seafood package $50 per head
A Choice of 10 finger foods from the 'Country, Elegant & Seafood' items hot or cold with a choice of 2 dessert finger foods. Includes tea, coffee, sugar, milk, Urn and Mugs. Bread & butter plates and napkins.
This package is suggested for a cocktail party or cocktail style wedding served over a 2 hour period until all guest are full.
For Menu Items Click Here
Breakfast $18 per head Min 50 guests
Includes Bacon, Poached Eggs, Scrambled eggs Mushrooms, Tomato's, Baked Beans, Hash browns, Toast, Fruit Platter, Tea & Coffee station. Juice station with glasses.
Deluxe Breakfast $24 per head
Includes Bacon, sausages, Ham slices, Poached eggs, eggs Benedict, Scrambled eggs, Mushrooms, grilled tomatoes, Baked beans, Hash browns, Danishes or Muffins, Toast with assorted spreads, Fresh fruit, Yogurt, Assorted teas, Coffee and Juice station. Includes real plates, cutlery, glasses, Mugs, Urn, napkins, Salt & pepper shakers.
Call Fiona to discuss your options during Covid-19 restrictions 54624411
Morning Tea or Afternoon tea $8 per head min 50 guests Drop off only.
Includes fresh homemade scones (pumpkin, plain, Date or fruit) with Strawberry jam and fresh cream. Fresh fruit platter. Tea, Coffee, Sugar, Milk and Urn. With Disposable plates, cutlery and Mugs.
Morning Tea or Afternoon tea $10 per head min 50 guests Drop off only.
Includes Assorted Cheese and crackers, home made carrot cake, fresh homemade scones (pumpkin, plain, Date or fruit) with Strawberry jam and fresh cream. Fresh fruit platter. Tea, Coffee, Sugar, Milk and Urn. With disposable plates, cutlery and Mugs.
Hot Morning or Afternoon Tea $12 per head min 50 Guests Drop off only.
Hot sausage rolls, Cocktail quiches, fresh homemade scones (pumpkin, plain, Date or fruit) with Strawberry jam and fresh cream. Fresh platter. Tea, Coffee, Sugar, Milk and Urn. With disposable plates, cutlery and Mugs.
Hi Tea $25 per head served on tiered stands min 50 guests .
Assorted tea box, Espresso coffees, Cappuccino's, Caramel Lattes, Assorted sandwiches, Assorted cakes & slices,
Hot sausage rolls, Cocktail quiches, fresh homemade scones (pumpkin, plain, Date or fruit) with Strawberry jam and fresh cream. Fresh fruit platter. Tea, Coffee, Sugar, Milk and Urn. With real plates, cutlery and Mugs.
Lunch Cold Platters delivered $14 per head min 50 guests drop off only.
Assorted Platters of sandwiches, Salad Wraps, Fresh Fruit, fresh homemade slice or cake.
Lunch Hot & Cold Platters delivered $16 per head min 50 guests drop off only.
Assorted Platters of sandwiches, Salad Wraps, Fresh Fruit, fresh homemade slice or cake.
Hot Quiche, Chicken legs, Hot roast & gravy rolls.
Lunch Buffet Cold $25 per head
Cold Leg ham and Chicken with Caesar Salad, Potato salad, Pasta Salad, Greek salad or roast pumpkin salad with balsamic dressing. Fresh bread, Ice water & Tea & Coffee.
Lunch Buffet Hot $30 per head
2 Assorted Main Meats, 4 assorted Vegetables or salads, Dinner rolls or French sticks with Ice water and water glasses for tables.
Lunch Buffet hot or cold with Dessert $33 per head
BBQ Large Fresh $25 per head Min 50 guest
Sausages, Burgers, BBQ Steak, Coleslaw, Green salad, Beetroot, Onions, Burger rolls, Sauce.
BBQ Aussie Style $33 per head Min 50 guest
Sausages or Burgers, Rib fillet Steak, Chicken Kebabs, Caesar Salad, Coleslaw, Potato Bake or Salad, Pasta salad or Rice salad, Dinner rolls or hamburger rolls. Sauces, butters.
Fruit Salad & Ice cream or Pavlova. Includes Plates & Cutlery, Napkins and wash up.
$25 per head for drop of only Aussie BBQ.
American BBQ Style $36 per head Min 50 guests.
Smokey Pork ribs, Buffalo Rings, Slow cooked Texas Fillet Steak, Jacket Potato's, corn cobs, Slaw and green salad & pickles. Range dressing, BBQ sauce & Chili sauce and Sour dough rolls.
Any 2 desserts. Also includes real dinner plates & cutlery, Water, Tea & coffee Station.
Email me at chef@colonialcatering.com.au to discuss drop off only options or prices for larger functions to customized your menu and package.
Hire equipment available with bookings
Wine glasses or Flutes $1 each
Linen Rectangle to fit tressel tables $8 each
Tables Rectangle sits 6-8 $8 each
Table with Linen Rectangle $12 for both
Round Linen $10 each
Terms and conditions for booking Colonial Catering
A booking fee of ($200) is required to confirm your date its a non refundable fee as it covers all extra costs.
This secures the date of your booking and also protects you from price increases that may fall during the booking period. A receipt will be forwarded to you to confirm your booking and its details when its paid. There will be no guarantees of the holding your date until this fee is paid.
The hire of extra items most be ordered at least a month before your event to guarantee the color of Runners or sashes that you require.
